Description
Winery Oesterlein Merlot “R” 2012 Baden
Baden/Tauberfranken
Dertinger Mandelberg, estate bottling
Dry
13,5 % vol. Alcohol, 0,75 l
TESCH Blaufränkisch Reserve 2013 Burgenland
Dry
14 % vol. Alcohol, 0,75 l
Dark ruby garnet, opaque core. Underpinned with fine herbal spice, berry confit, ripe cherries, delicate chocolate touch. Medium complexity, fresh cherry fruit, subtle nougat touch, lively structure, extract-sweet finish. Versatile food companion.
Laicher II red wine cuveé 2014 Baden
14,0 % vol alcohol, 0,75 l
5.1 g/l acidity; 9.2 g/l residual sweetness
multilayered, colorful red wine with a lot of body. Olfactory reminiscent of various berries, some leather and vanilla, it brings it to taste with spicy notes and delicate tannin structure to the absolute delight. Cuveé of Acolon and Cabernet Mitos, Pinot Noir and Dornfelder. German quality wine, growing region Württemberg
Allergens: sulfites
Recommendation: with expressive dishes, pasta and just like that.
Recommended temperature: 16 – 18 °C
This post is also available in: German